{"id":214,"date":"2018-09-07T07:53:19","date_gmt":"2018-09-07T07:53:19","guid":{"rendered":"http:\/\/www.kailashsweets.com\/blog\/?p=214"},"modified":"2018-09-17T04:49:12","modified_gmt":"2018-09-17T04:49:12","slug":"mostlovedbhogforlordganeshaganesh-chaturthi-2018","status":"publish","type":"post","link":"https:\/\/www.kailashsweets.com\/blog\/mostlovedbhogforlordganeshaganesh-chaturthi-2018\/","title":{"rendered":"Most Loved \u2018Bhog\u2019 For Lord Ganesha"},"content":{"rendered":"

Not a single festival is complete without sweets in India.<\/p>\n

Ganesh Chaturthi is celebrated every year in India in the honor of Lord Ganesha. This auspicious festival is celebrated in the Hindu month of Bhadra (mid-August-mid September) all across the globe, and the grandest celebrations take place in Maharashtra. The festival is celebrated for 10-12 days, the last day being the Anant Chaturdashi<\/p>\n

Here are the famous sweets which can be offered during the 10day festival.<\/p>\n

Modak <\/u><\/strong><\/p>\n

Modak is sweet dumplings which are stuffed with different fillings. There are many different types of Modak available nowadays.<\/p>\n

Traditionally most famous is Kesar Modak. Modak is said to be Lord Ganesha\u2019s, Favorite sweet.<\/p>\n

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 <\/p>\n

Motichur Laddoo<\/u><\/strong><\/p>\n

Motichur Ladoos are made with tiny boondi & Ghee. It is the most traditional Indian sweet. You can say no festival is celebrated without Motichur Laddoo in India<\/p>\n

Every festival or function the most favorite sweet everyone calls for is motichur laddoo. It is also famous sweet to offer as Prasad.<\/p>\n

\"History
Laddu<\/figcaption><\/figure>\n

Moreover, all these sweets 56(Chappan) Bhog<\/em><\/strong><\/a> is also famous during this festival.<\/p>\n

People decide a day where they organize a Chappan Bhog<\/em><\/strong> for Lord Ganesha. In this, all kind of food is offered to the Lord.<\/p>\n

In Surat, Kailash Sweet<\/em><\/strong> is the place where you can get 56 types of sweets which can be offered as Chappan Bhog.<\/em><\/strong><\/p>\n

Kailash Sweet\u2019s Chappan Bhog<\/em><\/strong> is what you are dreaming of. You will love each and every sweet of Bhog offered by Kailash Sweet.<\/p>\n

\"\"<\/p>\n

Gulab Jamun<\/u><\/strong><\/p>\n

Gulab Jamun is all time favorite dessert of everyone. Gulab Jamun is also served as Prasad to Lord Ganesha. It is the sweetest burst you can have in your mouth.<\/p>\n

\"\"<\/p>\n

Kopra Paak<\/u><\/strong><\/p>\n

Kopra Paak is specifically famous during festivals. It is a sweet made of grated coconut and sugar. Nothing can taste better than sugary coconut. Other ingredients are also added like saffron and cinnamon.<\/p>\n

Peda<\/u><\/strong><\/p>\n

Peda is specially prepared during Lord Ganesha\u2019s festival. It is one of the most offered sweets at this festival.\u00a0 Peda is made of khoya, sugar and different dry fruits.<\/p>\n

Most Famous Pedas are Kesar (saffron) Peda and Mava Peda<\/p>\n

Above was the list of famous Bhog that are offered during Lord Ganesha\u2019s Festival.<\/p>\n

Go and buy it From Kailash Sweets Now.<\/p>\n

Ganpati Bappa Morya!<\/p>\n","protected":false},"excerpt":{"rendered":"

Not a single festival is complete without sweets in India. Ganesh Chaturthi is celebrated every year in India in the honor of Lord Ganesha. This auspicious festival is celebrated in the Hindu month of Bhadra (mid-August-mid September) all across the globe, and the grandest celebrations take place in Maharashtra. The festival is celebrated for 10-12 … <\/p>\n

Continue reading “Most Loved \u2018Bhog\u2019 For Lord Ganesha”<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":220,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[37,36],"class_list":["post-214","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","tag-chhapan-bhog","tag-ganesh-chaturthi"],"_links":{"self":[{"href":"https:\/\/www.kailashsweets.com\/blog\/wp-json\/wp\/v2\/posts\/214","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kailashsweets.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kailashsweets.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kailashsweets.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kailashsweets.com\/blog\/wp-json\/wp\/v2\/comments?post=214"}],"version-history":[{"count":5,"href":"https:\/\/www.kailashsweets.com\/blog\/wp-json\/wp\/v2\/posts\/214\/revisions"}],"predecessor-version":[{"id":231,"href":"https:\/\/www.kailashsweets.com\/blog\/wp-json\/wp\/v2\/posts\/214\/revisions\/231"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kailashsweets.com\/blog\/wp-json\/wp\/v2\/media\/220"}],"wp:attachment":[{"href":"https:\/\/www.kailashsweets.com\/blog\/wp-json\/wp\/v2\/media?parent=214"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kailashsweets.com\/blog\/wp-json\/wp\/v2\/categories?post=214"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kailashsweets.com\/blog\/wp-json\/wp\/v2\/tags?post=214"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}