Desserts that you must try on Gudi Padwa
Gudi Padwa is a significant festival celebrated in Maharashtra, India. It marks the beginning of the New Year and is celebrated with great enthusiasm and zeal. Along with other traditional rituals, this festival is celebrated by indulging in various sweets and delicacies. Kailash Sweets, a renowned sweet shop in India, offers a range of traditional Indian sweets perfect for celebrating Gudi Padwa. Here are some of their top sweets:
Puran Poli is a traditional Maharashtrian sweet made with a filling of sweetened, mashed chana dal and jaggery, which is then wrapped in a thin layer of wheat flour dough and cooked on a grill. It’s a popular sweet dish for Gudi Padwa, and Kailash Sweets offers a delectable version of this sweet.
Shrikhand is a sweet dish with strained yogurt, sugar, and various flavors such as saffron, cardamom, and nutmeg. It’s a popular sweet dish in Maharashtra, and Kailash Sweets offers a delicious version of this sweet that’s perfect for celebrating Gudi Padwa.
Modak is a sweet dumpling made with rice or wheat flour stuffed with coconut and jaggery. It’s a popular sweet dish in Maharashtra, and Kailash Sweets offers a mouth-watering version that will satisfy your taste buds.
Ladoo is a round-shaped sweet made with various ingredients such as gram flour, coconut, semolina, and jaggery. It’s a popular sweet dish in Maharashtra, and Kailash Sweets offers a range of delicious and unique Ladoo options, including Besan Ladoo, Rava Ladoo, and Coconut Ladoo.
Basundi is a sweet dish with thickened milk, sugar, and various flavors, such as cardamom and saffron. It’s a popular sweet dish in Maharashtra and is often served chilled. Kailash Sweets offers a delectable version of this sweet, perfect for celebrating Gudi Padwa.
Anjeer Barfi is a sweet made with dried figs, milk, and sugar. It’s a rich and flavorful sweet, perfect for celebrating Gudi Padwa. Kailash Sweets offers a delicious version of this sweet that will satisfy your sweet tooth.
Another must-try sweet for Gudi Padwa is kesar gujiya. These crescent-shaped sweets are filled with sweetened khoya (milk solids) and nuts and flavored with cardamom and saffron. The outer covering is made with all-purpose flour, ghee, and water, then deep-fried until crispy. Kailash Sweets’ kesar gujiyas are made with the perfect balance of sweetness and spice, making them a delicious and festive treat.
Kailash Sweets has been in the sweet-making business for over four decades and has become a household name in India. They offer a wide variety of traditional Indian sweets, fusion sweets, and snacks that cater to every taste bud. Their sweets are made with only the finest ingredients and are crafted with great care and attention to detail.
Gudi Padwa is an incomplete festival without indulging in some delicious and traditional sweets. Kailash Sweets, with its range of Puran Poli, Shrikhand, Modak, Ladoo, and Basundi, offers a perfect way to celebrate this festival. So, head over to Kailash Sweets and indulge in their delectable sweets to make your Gudi Padwa celebrations even more special!